Chowmein Roll Recipe (Noodle Roll Recipe)

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Chowmein roll or noodle roll is very popular with kids and youngsters.

In the chowmein roll, chowmein is wrapped inside the thin paratha.

It is very popular, that’s why it is available in every corner of the street as street food.


It is very simple and a perfect dish for street food.

If you are going to make this, then you will have two recipes ready at the same time. First is the chowmein itself and another is the noodle roll.

If you have leftover chowmein then you can also try this recipe.

You can try my other street food collection. It includes spring roll recipe, momos recipe, aloo chaat recipe, samosa recipe, momos chutney recipe, chowmein roll recipe, spring roll, pav bhaji, white sauce pasta, Aloo tikki, veg spring roll, moong dal cheela.

Best stainless kadai for your kitchen.

Chowmein Roll Recipe | Noodle Roll Recipe

This is a delicious street food recipe. Chowmein is wrapped in paratha.
Course Indian Street Food
Cuisine Indo Chinese
Prep Time 15 minutes
Cook Time 15 minutes
Servings 4 People


  • 3 teaspoon Salt
  • 1-2 teaspoon black pepper powder
  • noodles
  • 1 big size onion
  • 1 big size capsicum
  • 1/4 medium size cabbage
  • 1 tablespoon vinegar
  • 1 tablespoon soya sauce.
  • 2 tablespoon red chilli sauce.
  • 2 tablespoon green chilli sauce.
  • 1 tablespoon tomato ketchup
  • ½ cup wheat flour
  • ¼ cup all-purpose flour maida
  • 3-4 tablespoon oil
  • 1.75 liter Water


Steps for boiling noodles

  • Take 1.5 litres water in pan and boil it.
  • put 1/3 teaspoon salt in it.
  • Now add noodles in boiling water.
    noodle roll recipe instructions-1
  • Boil it for 6-7 minutes. Turn off the gas flame when it is 80% cooked.
    noodle roll recipe instructions-2
  • Drain the water and use the strainer for removing excess water.

Steps for making chowmein

  • Heat the oil in kadhai
    noodle roll recipe instructions-3
  • Add chopped onions and cook it for few seconds.
    noodle roll recipe instructions-4
  • Add chopped cabbage and capsicum in it.
    noodle roll recipe instructions-5
  • Cook these on high flame for 1-2 minutes. And it should not be fully cooked. It should be raw in taste.
  • Add 1 tablespoon vinegar and soya sauce each.
    noodle roll recipe instructions-6
  • Add 1 tablespoon of red chilli sauce, green chilli sauce and tomato ketchup each
    noodle roll recipe instructions-7
  • Mix it well
    noodle roll recipe instructions-8
  • Now add boiled noodles in it.
    noodle roll recipe instructions-9
  • Add salt, black pepper. And mix it on high flame.
    noodle roll recipe instructions-10
  • Chowmein is ready for rolls.
    noodle roll recipe instructions-11

Steps for making dough for roll

  • Take ½ cup wheat flour, ¼ cup all-purpose flour (maida) and little salt in a bowl.
    noodle roll recipe instructions-12
  • Add water in it and knead it.
  • Add 1 teaspoon oil and kneed the dough.
  • cover the dough and leave it for 10 minutes.
    noodle roll recipe instructions-13
  • after 10 minutes kneed it once again.
  • Make equal size of dough balls for making thin roti . Make dough balls size accordingly
    noodle roll recipe instructions-14
  • Take a dough ball and roll it and make a thin chapati of it. Size of its should be little big than chapati
    noodle roll recipe instructions-15

Steps for cooking roti for noodle roll

  • Head the tawa on medium high flame. And cook the chapati on it
    noodle roll recipe instructions-16
  • Turn the chapati and apply oil on one side.
    noodle roll recipe instructions-17
  • Turn it again and apply oil on other side of roti this time.
    noodle roll recipe instructions-18
  • Cook it like parantha. But do not make it crispy. It should be soft.
    noodle roll recipe instructions-19
  • in a bowl add 1 tablespoon of red chilli and green chilli sauce each. and mix it.
    noodle roll recipe instructions-20

Preparing noodle roll

  • Apply mixture of sauce on the cooked roti.
    noodle roll recipe instructions-21
  • Place noodles on one side of the roll.
    noodle roll recipe instructions-22
  • Roll the roti and give it a cylinder shape.
  • Wrap it in foil paper or butter paper. Your noodle roll is ready.
    noodle roll recipe instructions-24-new

Chowmein Roll Recipe Video

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