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cucumber mint juice
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Cucumber Mint Juice

Cucumber mint juice is refreshing juice for the summers.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Drinks
Cuisine: Indian
Keyword: cucumber mint drink, cucumber mint juice, mint cucumber drink
Servings: 2 Glass

Ingredients

Ingredients for Simple Juice

  • 1.5 medium size cucumber
  • 1 inch ginger
  • ¼ tsp black salt
  • handful of mint
  • ½ lemon juice
  • Water
  • Ice cubes

Ingredients for the Second method

  • 1.5 medium size Cucumber
  • 1 inch ginger
  • handful of mint
  • ¼ tsp salt
  • ¼ tsp black salt
  • ¼ tsp black pepper powder
  • ½ tsp chaat masala
  • ½ tsp roasted cumin seeds powder
  • 1 tsp khand
  • ½ lemon juice
  • water
  • ice cubes

For glass decoration

  • 1 tsp red chilli powder
  • 1 tsp salt

Instructions

First Method - Simple Juice

  • Peel the cucumber and roughly chop them.
  • Put them in the mixer jar.
  • Add 1 inch of ginger to the jar.
  • Add handful of mint to it.
  • Then add ¼ tsp of black salt.
  • Add ½ lemon juice to it.
  • Add a little bit of water to it.
  • Blend them in the mixer jar.
  • Strain with the help of a strainer.
  • Add a glass of water to the mixer jar and then put that water in the strainer. So that the leftover cucumber will mix in the water and then you can use it.
  • In a glass add a few ice cubes, then add cucumber mint juice.
  • Garnish it with a mint leaf and round cut lemon.

Second Method - Spiced one

  • Peel the cucumber and roughly chop them.
  • Put them in the mixer jar.
  • Add 1 inch of ginger to the jar.
  • Add a handful of mint to it.
  • Add ¼ tsp salt to it.
  • Then add ¼ tsp of black pepper powder and ¼ tsp of black salt to it.
  • Add ½ tsp chaat masala to it.
  • Add ¼ tsp roasted cumin seeds powder to it.
  • For adding a sweet taste, I have added 1 tbsp khand to it. It is an optional ingredient.
  • Squeeze ½ lemon juice to it.
  • Add a little bit of water to it.
  • Blend them in the mixer jar.
  • Strain with the help of a strainer.
  • Add a glass of water to the mixer jar and then put that water in the strainer. So that the leftover cucumber will mix in the water and then you can use it.
  • For decorating the glass
  • Put 1 tsp each of red chilli powder and salt on a plate.
  • Mix them and spread them on the plate.
  • Rub lemon peel in the corners of the glass. Then touch the corners of the glass in the masala on the plate. Masala will stick to the corners of the glass.
  • Put a few ice cubes into the glass.
  • Then add juice to the glass.
  • Garnish it with a mint leaf and round cut lemon.

Notes

  1. If you want to add sweetness to it, then you can add jaggery (gud), khand, honey, and shakkar to it.
  2. There is no need to peel the cucumber. You can blend it with its skin.