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Sooji Khoya Laddu Recipe
Delicious Indian sweet recipe made with sooji, khoya, bura sugar, cardamom powder and dry fruits. Easy to make and prepare in few minutes.
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Ladoo Making
10
minutes
mins
Total Time
35
minutes
mins
Course:
Sweet Dish
Cuisine:
Indian
Keyword:
sooji khoya laddu recipe, suji mawa ladoo recipe
Servings:
16
Laddu
Ingredients
200
gram
sooji
(2 cup)
150
gram
khoya
1
cup
bura sugar
100
gram
desi ghee
3-4
cardamom powder (elaichi powder)
5-7
pistachio (pista)
5-7
Almonds (badam)
Instructions
Take a pan and melt the ghee
Now add suji on the pan. And make sure gas is on low flame.
Cook the suji for 8-10 minutes and continuously stir till that time.
Now add bura sugar to it and mix it well.
Remove the mixture to plate
Hat the pan again and add khoya to it
Cook it on a low medium flame for 2-3 minutes.
Now add crushed cardamom powder (elaichi seeds powder) and mix it well.
Turn off the gas and remove the khoya on a plate.
Mix both mixture and khoya well.
After 10 minutes, it will be sufficient cool, you can make laddu of it.
Mix it well with your hands
Take the mixture in hand and give them round shape and make laddu.
Video
https://www.youtube.com/watch?v=qMiawB74UA4
Video can't be loaded because JavaScript is disabled:
Suji Mawa Ladoo | Rava Ladoo Recipe | सूजी मावे के लडडू | रवा के लडडू | How to make Rava Ladoo (https://www.youtube.com/watch?v=qMiawB74UA4)
Notes
For an additional taste:
For adding additional taste to the recipe, you can add various dry fruits like raisins, cashew etc. this. These will increase the taste of it.